Research shows that when rating food for appeal or calorie content, judgments are influenced by the food choices we've made just before. This effect, known as serial dependence, causes people to rate the next food similarly to the previous one, whether it's more appealing or less.
Research shows that when rating food for appeal or calorie content, judgments are influenced by the food choices we've made just before. This effect, known as serial dependence, causes people to rate the next food similarly to the previous one, whether it's more appealing or less.
Share this Article
Recommended